Clinical Practice Guidelines Example Implementation Guide - Chronic Kidney Disease
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: Patient education: Renal diet - JSON Representation

Active as of 2024-11-18

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{
  "resourceType" : "ActivityDefinition",
  "id" : "cc-cpg-activity-edu-renal-diet",
  "meta" : {
    "profile" : [
      🔗 "http://hl7.org/fhir/uv/cpg/StructureDefinition/cpg-computableactivity"
    ]
  },
  "text" : {
    "status" : "extensions",
    "div" : "<div xmlns=\"http://www.w3.org/1999/xhtml\"><p class=\"res-header-id\"><b>Generated Narrative: ActivityDefinition cc-cpg-activity-edu-renal-diet</b></p><a name=\"cc-cpg-activity-edu-renal-diet\"> </a><a name=\"hccc-cpg-activity-edu-renal-diet\"> </a><a name=\"cc-cpg-activity-edu-renal-diet-en-US\"> </a><p><b>CQF Knowledge capability</b>: shareable</p><p><b>CQF Knowledge capability</b>: computable</p><p><b>CQF Knowledge capability</b>: publishable</p><p><b>CQF knowledge representation level</b>: structured</p><p><b>url</b>: <a href=\"ActivityDefinition-cc-cpg-activity-edu-renal-diet.html\">ActivityDefinition Patient education: Renal diet</a></p><p><b>version</b>: 1.0.0</p><p><b>name</b>: EducationRenalDiet</p><p><b>title</b>: Patient education: Renal diet</p><p><b>status</b>: Active</p><p><b>experimental</b>: true</p><p><b>date</b>: 2024-11-18 18:20:09+0000</p><p><b>publisher</b>: HL7 International - Clinical Decision Support WG</p><p><b>contact</b>: HL7 International - Clinical Decision Support WG: <a href=\"http://www.hl7.org/Special/committees/dss/index.cfm\">http://www.hl7.org/Special/committees/dss/index.cfm</a></p><p><b>description</b>: </p><div><p>Patient education: Renal diet</p>\n</div><p><b>jurisdiction</b>: <span title=\"Codes:{http://unstats.un.org/unsd/methods/m49/m49.htm 001}\">World</span></p><blockquote><p><b>relatedArtifact</b></p><p><b>type</b>: Justification</p><p><b>display</b>: Renal Diet\n\n\n\tDecrease protein and salt intake\n\n\n\n\tLimit protein intake to 0.8 g/kg/day in adults with or without diabetes with GFR less than 30 mL/minute/1.73 m&amp;sup2;\n\n\n\n\tAvoid high protein intake (greater than 1.3 g/kg/day) in adults at risk for chronic kidney disease progression\n\n\n\n\tLimit salt intake to less than 2 g per day in adults</p><p><b>citation</b>: </p><div><p>Chronic Kidney Disease Clinical Overview. ClinicalKey. Source</p>\n</div><p><b>url</b>: <a href=\"http://himss19.ordersetsmanager.com/evidenceviewer/#/7CBBBE9B75E10232E05352E3610A5325/7CBBBE9B75F20232E05352E3610A5325\">http://himss19.ordersetsmanager.com/evidenceviewer/#/7CBBBE9B75E10232E05352E3610A5325/7CBBBE9B75F20232E05352E3610A5325</a></p><h3>Documents</h3><table class=\"grid\"><tr><td style=\"display: none\">-</td><td><b>Url</b></td></tr><tr><td style=\"display: none\">*</td><td><a href=\"http://himss19.ordersetsmanager.com/evidenceviewer/#/7CBBBE9B75E10232E05352E3610A5325/7CBBBE9B75F20232E05352E3610A5325\">http://himss19.ordersetsmanager.com/evidenceviewer/#/7CBBBE9B75E10232E05352E3610A5325/7CBBBE9B75F20232E05352E3610A5325</a></td></tr></table></blockquote><p><b>kind</b>: ServiceRequest</p><p><b>code</b>: <span title=\"Codes:{http://snomed.info/sct 11816003}\">Diet education</span></p></div>"
  },
  "extension" : [
    {
      "url" : "http://hl7.org/fhir/StructureDefinition/cqf-knowledgeCapability",
      "valueCode" : "shareable"
    },
    {
      "url" : "http://hl7.org/fhir/StructureDefinition/cqf-knowledgeCapability",
      "valueCode" : "computable"
    },
    {
      "url" : "http://hl7.org/fhir/StructureDefinition/cqf-knowledgeCapability",
      "valueCode" : "publishable"
    },
    {
      "url" : "http://hl7.org/fhir/StructureDefinition/cqf-knowledgeRepresentationLevel",
      "valueCode" : "structured"
    }
  ],
  "url" : "http://cqframework.org/cpg-example-ckd/ActivityDefinition/cc-cpg-activity-edu-renal-diet",
  "version" : "1.0.0",
  "name" : "EducationRenalDiet",
  "title" : "Patient education: Renal diet",
  "status" : "active",
  "experimental" : true,
  "date" : "2024-11-18T18:20:09+00:00",
  "publisher" : "HL7 International - Clinical Decision Support WG",
  "contact" : [
    {
      "name" : "HL7 International - Clinical Decision Support WG",
      "telecom" : [
        {
          "system" : "url",
          "value" : "http://www.hl7.org/Special/committees/dss/index.cfm"
        }
      ]
    }
  ],
  "description" : "Patient education: Renal diet",
  "jurisdiction" : [
    {
      "coding" : [
        {
          "system" : "http://unstats.un.org/unsd/methods/m49/m49.htm",
          "code" : "001",
          "display" : "World"
        }
      ]
    }
  ],
  "relatedArtifact" : [
    {
      "type" : "justification",
      "display" : "Renal Diet\n\n\n\tDecrease protein and salt intake\n\n\n\n\tLimit protein intake to 0.8 g/kg/day in adults with or without diabetes with GFR less than 30 mL/minute/1.73 m&sup2;\n\n\n\n\tAvoid high protein intake (greater than 1.3 g/kg/day) in adults at risk for chronic kidney disease progression\n\n\n\n\tLimit salt intake to less than 2 g per day in adults",
      "citation" : "Chronic Kidney Disease Clinical Overview. ClinicalKey. Source",
      "url" : "http://himss19.ordersetsmanager.com/evidenceviewer/#/7CBBBE9B75E10232E05352E3610A5325/7CBBBE9B75F20232E05352E3610A5325",
      "document" : {
        "url" : "http://himss19.ordersetsmanager.com/evidenceviewer/#/7CBBBE9B75E10232E05352E3610A5325/7CBBBE9B75F20232E05352E3610A5325"
      }
    }
  ],
  "kind" : "ServiceRequest",
  "code" : {
    "coding" : [
      {
        "system" : "http://snomed.info/sct",
        "code" : "11816003",
        "display" : "Diet education (procedure)"
      }
    ],
    "text" : "Diet education"
  }
}